Unraveling the Delight of Hokey Pokey Flavor:

hokey pokey flavour concentrates Australia NZ Best Hokey Pokey Flavour

A Sweet Journey

Discover the Sweet, Crunchy World of Hokey Pokey

Ever wondered what makes Hokey Pokey flavor so uniquely delicious? This blog post delves into the sweet and crunchy world of Hokey Pokey, a beloved treat known for its golden honeycomb texture and rich caramel taste. Perfect for dessert lovers and culinary explorers alike!

What is Hokey Pokey?

Hokey Pokey Defined
At its heart, Hokey Pokey flavour is a delightful confectionery made primarily from sugar, golden syrup, and baking soda. This simple combination creates a unique honeycomb structure, known for its light, airy crunch and deep caramel flavor.

The Origins of Hokey Pokey

A Sweet History
Hokey Pokey has roots in various cultures, but it’s notably popular in New Zealand, where it’s a staple in ice creams and desserts. Its name is thought to come from a phrase used by Italian ice cream vendors in the UK during the 19th and 20th centuries.

Making Your Own Hokey Pokey

Simple Recipe for Sweet Success
Creating Hokey Pokey at home is surprisingly simple. The key lies in boiling sugar and golden syrup, then adding baking soda to create the signature honeycomb effect. Once cooled and hardened, it turns into a delightful treat.

Top 5 Frequently Asked Questions

  1. Is Hokey Pokey the Same as Honeycomb Candy?
    Yes, Hokey Pokey is essentially the same as honeycomb candy, especially in its texture and taste.
  2. Can Hokey Pokey Be Used in Baking?
    Absolutely! It’s great in cookies, cakes, or even sprinkled over ice cream.
  3. How Should I Store Hokey Pokey?
    Keep it in an airtight container in a cool, dry place to maintain its crunch.
  4. Is Hokey Pokey Suitable for Vegetarians?
    Yes, it typically contains no animal products.
  5. Can I Make Hokey Pokey Without Golden Syrup?
    While golden syrup is traditional, you can experiment with other syrups, though the flavor may vary. Alternatively you can simply use our HONEYCOMB flavour or a combination of Honeycomb Flavour, Fairy Floss Flavour and Super Sweet. See our Recipes.

Hokey Pokey Flavor Recipe with Flavrz Concentrates

By following this recipe, you can easily incorporate the classic Hokey Pokey taste into various culinary creations, adding a touch of sweetness and nostalgia to your treats.



  1. Prepare Your Workspace: Ensure your workspace is clean and you have all the necessary equipment, including measuring tools.
  2. Measure the Concentrates: Using precise measuring tools, measure out the Flavrz concentrates according to the percentages. For a small batch, you might use:
  3. Mixing: In a clean bowl, combine all the measured concentrates. Stir gently but thoroughly to ensure the flavors are well-blended.
  4. Taste Test: After mixing, do a taste test. Adjust the proportions slightly if needed, depending on your preference for sweetness or a particular flavor note.
  5. Use or Store: Your Hokey Pokey flavor concentrate is now ready to be used in your desired dessert or dish. If you’re not using it immediately, store it in a clean, airtight container in a cool, dark place.


  • Desserts: Add this Hokey Pokey flavor to homemade ice cream, custards, or frosting for cakes and cupcakes.
  • Drinks: Enhance milkshakes, smoothies, or hot beverages with this unique flavor.
  • Syrups: Dilute with a little water and use as a syrup over pancakes, waffles, or French toast.


  • Always use clean equipment to avoid


  • Adjust the percentages based on your taste preference. More Honeycomb will enhance the golden syrup flavor, while Fairy Floss adds a unique sweetness.
  • This concentrate can be potent, so start with a smaller amount and adjust according to your taste when adding to recipes.


Creating your own Hokey Pokey flavor using Flavrz concentrates is a delightful way to bring a unique twist to your desserts and beverages. Experiment with the ratios to find your perfect balance and enjoy the rich, sweet, and creamy notes of this beloved flavor!

Hokey Pokey is more than just a treat; it’s a delightful journey into the world of sweets. Whether enjoyed as a standalone snack or as part of a dessert, its unique texture and rich flavor make it a favorite for many.

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